Andale Latino Grill Menu

A golden, griddled flour tortilla stuffed with slow-braised, fall-apart birria and melted cheese that stretches with every pull. Crispy on the outside, rich and juicy on the inside, then finished with fresh cilantro and onions. Served with our deeply spiced birria consommé for dipping—because this quesadilla is meant to be dunked, dripped, and devoured.

Crispy, golden homemade fries piled high with slow-braised, melt-in-your-mouth birria, smothered in rich, gooey cheese and finished with fresh cilantro and chopped onions. Served with a side of deeply spiced birria consommé to pour, dip, or drizzle—turning every bite into a bold, messy, unforgettable boardwalk-style indulgence. 🔥

Slow-braised birria in a rich, mildly spiced consommé over ramen noodles. Finished with tender beef, fresh cilantro, onion, and lime. Served with crispy tortilla chips—crush them into the leftover broth for a bold, savory grand finale.

Tender, slow-braised beef simmered in rich, spiced consommé until melt-in-your-mouth perfect — layered with melted cheese, red onions, and a touch of cilantro, all tucked inside buttery brioche buns. Served with a side of warm, savory au jus for dipping, every bite bursts with bold Mexican flavor and pure comfort.

Set of three and dipping sauce

Grilled, Freshly-Made white corn flour dough, stuffed with a layer of sweet plantains, a protein, a layer of caramelized onions, cheese and a specialty sauce served on the side.

Lightly seasoned flattened fried green plantains, topped with sweet plantains, caramelized onions, Pico de gallo, cheese & one specialty sauce.

Freshly baked Sesame bun sliced in half, Glazed with roasted garlic mojo, topped with Swiss cheese, pickle chips, smoked ham, shredded roasted pork, caramelized onion and more cheese. Served with chimichurri.

A bold twist on a Philly classic — thinly sliced, marinated steak piled high on a toasted roll, smothered in our creamy homemade queso and zesty chimichurri, then finished with melted mozzarella for that perfect cheesy pull. Served with golden, crispy boardwalk-style fries for the ultimate comfort-food experience.

White corn shell stuffed with roasted pork and other seasoning. Gluten-free.

Chipotle marinated chicken shredded and mixed in with other herbs and spices. Gluten-free.

Huge portion of freshly made tortilla chips, topped with black beans, Mexican blend cheese, your choice of beef, chicken, pork , topped with more cheese finished with sour cream and fresh cilantro

Layers of fresh Tortilla chips topped with Mozzarella cheese, Black beans, Caramelized onions, Pico de Gallo and topped with a second layer of Tortilla chips, Pico de Gallo and more Mozzarella cheese.

Includes rice, beans, meat, and cheese

Includes rice, beans, meat, and cheese

"Three milk cake", this addictively delicious dessert is like the national anthem of south and Central America

Price per person. Fried plantain chips with guacamole. Vegetarian. Let the caterer know about any allergies or other preparation notes. The store will do its best to accommodate you.

Price per person. Yucca with herb sauce. Vegetarian. Let the caterer know about any allergies or other preparation notes. The store will do its best to accommodate you.

Price per person. Vegetarian. Let the caterer know about any allergies or other preparation notes. The store will do its best to accommodate you.

Price per person. Vegetarian. Let the caterer know about any allergies or other preparation notes. The store will do its best to accommodate you.

Build your perfect bowl with Spanish, Cilantro Lime, or Brown rice, plus chipotle chicken, slow-roasted pork or beef, or grilled steak. Add black or pinto beans, lettuce, cheese, Pico, and sour cream. Elevate it with chimichurri, jalapeño-cilantro, sweet pepper, or tomatillo salsa. Served with chips and optional plantains, Tostone, queso, or Jarritos. All fresh and homemade. Delivery or Pick up

Build your perfect bowl with Spanish, Cilantro Lime, or Brown rice. Choose two proteins—chipotle chicken, shredded pork or beef, or grilled steak—plus black or pinto beans and fajita veggies or caramelized onions. Topped with lettuce, cheese, Pico, sour cream, and chips. Add a bold salsa, plantains, Tostone, queso, or a refreshing Jarritos.

A feast built for flavor! Choose two rices—Spanish, Cilantro Lime, or Brown—plus two juicy proteins like chipotle chicken, shredded pork or beef, or grilled steak. Add black or pinto beans, fajita veggies, or caramelized onions. Served with lettuce, cheese, pico, sour cream, chips, and guacamole. Finish with your favorite salsa for the ultimate fiesta.

For 10 guests. Includes 20 six-inch flour tortillas, Pico de Gallo, and sour cream and one choice shredded Lettuce and choice of Roasted shredded Pork, Roasted Shredded Beef or Chipotle marinated chicken. For parties larger than 10, please increase the number of guests by increments of 10.